New Year’s Eve dinner and dance gala Sunday Dec 31, 2023-2024

from 7 pm to 2.30 am

at St Peter and Paul Banquet Hall, 231 Milner Ave, 401 and Markham Rd, Scarborough.

Salsa/bachata/Latin American dancing/ballroom dancing/disco/top 40

Includes dinner (see menu below), dance lesson, wine with dinner (red or white and midnight toast and social dancing, and line dancing)

DJ Frank Bishun. Doors open at 6.30pm.

Dance lesson 7pm-7.30pm (beginners, basic steps in salsa, bachata, waltz and cha cha)

Dinner 7.30-9pm.

See below table numbers and arrangement.

-the dance space is very large 2 rows of tables all around, they all have good sitting. (there are 2 rows of tables on each side)

Dinner and wine with dinner and sparkling wine for midnight toast included and coffee and fine teas . (One bottle of red wine and 1 bottle of white wine will be on each table. Sparkling wine toast will be served for midnight toast.)

Cash bar available for other alcoholic drinks.

Free parking- Large parking lot.

Dress code: semi-formal.

Tickets 125$ (discounted early bird price of $100 if purchased before Oct 15th).

Contact [email protected],

E-transfer available at [email protected]

If you have a larger group of people, email to confirm number of people and you'll be seated together. Tables can be of 8 or maximum 10. See below table numbers chart- drawing showing the length of the room is 100 feet and width 70 feet so lots of space for dancing. Tables will be on each side as you see in the picture below.

Estimated attendance 250 but the room accommodates 400 ( as reference )

If you buy tickets from this page, it will a service charge of 2-3$ from Eventbrite, and your tickets will be automatically emailed to you. (you can purchase via Pay Pal or credit card)

If you prefer to pick up tickets in person, please email [email protected] to arrange a time.

MENU:

Breaded Shrimps - Bruschetta.

Veg. Quiche

Shrimp Cocktail Chicken Brochettes -

Smoked Salmon Rosette.

Spanakopita - Cheese Canapes.

Mixed Field Greens with Balsamic Maple Syrup Vinaigrette.

NY Striploin Steak- Brandy 3 Pepper Corn Sauce.

Escalope of Grilled Pacific Salmon - Champagne Citrus Sauce,

Scalloped Gratin Potatoes.

Grilled Medley of Seasonal Vegetable .